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Merlin
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Gender: Male
Age: 48
Country: US

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Taiwan Cooking - Ants climb up the tree
Added: 26th July 2014
Posted By: Merlin
Views: 5
Comments: 0

This traditional Taiwanese food helps a little bit or pork mince go a long way. It's very tasty and uses green bean noodles as its base to fill you. It's also usually quite spicy but that's up to you. Ingredients as follows: Ingredients for 4 people: 100g pork mince 2 bunch green bean noodle...

Tags: traditional ants taiwanese recipe
Taiwan Cooking - Stir fried pork tenderloin with ginger and spring onion
Added: 26th July 2014
Posted By: Merlin
Views: 5
Comments: 0

Ingredients are as follows: half a pork tenderloin fillet, thinly sliced a little soy sauce, corn flour, cooking oil, rice wine spring onions x2, one thumb of ginger, half an onion, half a chilli, 2 cloves of garlic sauce -- 2 tbsp soy sauce, 2 tbsp oyster sauce and a splash of...

Tags: pork fried onion tenderloin stir ginger
Taiwan Cooking - Japanese pork steak
Added: 26th July 2014
Posted By: Merlin
Views: 9
Comments: 0

Yes, Japanese food is also popular in Taiwan, the island nation used to be a Japanese colony for many years. Some dishes therefore are similar and/or influenced by Japanese cuisine - also notably both places are islands in the Pacific and have a big taste for seafood. This is of course not...

Tags: pork japanese steak
Taiwan Cooking - 5 Spice Tea Eggs, just like from 7-11 in Taiwan
Added: 26th July 2014
Posted By: Merlin
Views: 5
Comments: 0

Do you like the 'tea eggs' they sell in 7-11 convenience stores in Taiwan? Then you must try and make these at home - perfect, delicious and 100% natural ingredients - Joanne was so happy with them! INGREDIENTS: 15 eggs, 2 tbsp sugar, half bowl of soy sauce oolong tea, 2 English tea bags, 3 bay...

Tags: eggs taiwan spice
Taiwan Cooking - Sesame chicken
Added: 26th July 2014
Posted By: Merlin
Views: 3
Comments: 0

Here's lovely sticky, sweet, a little bit sour Sesame Chicken. This is the favourite recipe of a close family fried - Jane from Massachusetts. INGREDIENTS: Marinate Chicken: 2 big chicken breasts, soy sauce 2 tbsp, rice wine 1 tbsp, half egg, honey 1tsp, sesame oil Coating: flour, 2 eggs,...

Tags: chicken sesame cooking recipe
Taiwan Cooking - Salt
Added: 26th July 2014
Posted By: Merlin
Views: 5
Comments: 0

Great Taiwanese dish for a starter, snack or main course! Do you like oysters? Try this! It's a traditional Taiwanese street food -Ingredients for 2 people: -250g oysters -sweet potato flour -salt and pepper powder -fresh basil -ketchup

Tags: pepper oysters fried taiwan
Taiwan Cooking - How to make Salted Pork Taiwanese Style with Lemon Pepper
Added: 26th July 2014
Posted By: Merlin
Views: 6
Comments: 0

If you ever ate this in Taiwan, perhaps you bought some at the day market, you might be missing it! It is fantastic for a snack or starter and great with beer and TV... It's easy to make but you have to air dry the belly pork for about 4 days before oven cooking it and slicing it into thin...

Tags: pepper taiwanese cooking style lemon pork salted
Taiwan Cooking - Sesame kidney stir fry
Added: 26th July 2014
Posted By: Merlin
Views: 10
Comments: 0

Great traditional Taiwanese dish for this chilly weather... Ingredients: 2 large pig kidneys 1 bowl of rice wine 1/3 bowl of sesame oil 12 slices of ginger 2 tbsp of goji berries 1/2 bowl of stock (we used stock from boiled pork ribs) a 1/3 teaspoon of salt Method:...

Tags: sesame recipe stir kidney taiwan cooking
Taiwan Cooking - Seafood fried noodles
Added: 26th July 2014
Posted By: Merlin
Views: 4
Comments: 0

Ingredients as follows: 400g of egg fresh noodles half a bowl of fresh king prawns, butterfly cut, sprinkle some salt 4 fish balls, chopped 4 Chinese style fish cakes, chopped 8 clams chopped cooked ham, (optional) a sweet red pepper (or regular pepper is OK) 200g...

Tags: fried seafood noodles
Taiwan Cooking - Taiwanese braised tofu - vegetarian friendly
Added: 26th July 2014
Posted By: Merlin
Views: 5
Comments: 0

Braised tofu cooked the traditional Taiwanese way - yummy, tasty, crispy on the outside, soft on the inside.

Tags: taiwanese vegetarian tofu braised friendly
Maangchi - Soybean sprouts bibimbap (kongnamulbap)
Added: 26th July 2014
Posted By: Merlin
Views: 4
Comments: 0

http://www.maangchi.com/recipe/kongnamulbap Ingredients (for 2-3 servings): Soybean sprouts (16 oz: 453 grams), rice, ground beef, egg, soy sauce, green onions, garlic, green chili pepper (optional), sesame seeds, sesame oil, onion, and honey (or sugar), and eggs. *tip: If you're a vegetarian,...

Tags: soybean bibimbap kongnamulbap sprouts
Maangchi - Braised chicken with vegetables (Dakjjim)
Added: 26th July 2014
Posted By: Merlin
Views: 1
Comments: 0

http://www.maangchi.com/recipe/dakjjim Dakjjim is braised chicken with vegetables. Dak (?) is chicken and jjim (?) is a cooking term for braise or steam. So dakjjim is also called jjimdak. There are a few different versions of jjimdak in Korean cuisine, depending on the region it comes from and...

Tags: dakjjim vegetables braised chicken