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Tasty Trail with Benjamin


The global food trend has moved onto the healthy diet, and tasty and nutritious Korean food has been getting attention. In Tasty Trail with Benjamin, Food columnist Benjamin Joinau explores various Korean dishes, informing the viewers about where the ingredients can be attained by great restaurants. In every episode Benjamin decodes Korea's unique culinary customs and offers a fresh, fun look at Korean food in a foreigner's point-of-view. The program will be a guide for non-Koreans to the world of Korean food.

  • 26:16 Tasty Trail with Benjamin Ep9 Rice  쌀

    Tasty Trail with Benjamin Ep9 Rice 쌀

    by Merlin Added 10 Views / 0 Likes

    Rice re′s a saying in Korea that Koreans get their energy from a bowl of rice. In other words, it is important to Koreans that they eat rice three times a day. This importance is evident also in the Korean language, with such expressions as "hansotbab," w

  • 26:28 Tasty Trail with Benjamin Ep8 Dubu (tofu) 두부

    Tasty Trail with Benjamin Ep8 Dubu (tofu) 두부

    by Merlin Added 12 Views / 0 Likes

    Dubu (tofu) Dubu (tofu) is popular around the world. Known as "the cheese of Asia," dubu is high in protein, low in saturated fats and a good source of calcium as well as vitamin E. Cholesterol free, dubu also deserves to be a valuable addition to one′s d

  • 26:33 Tasty Trail with Benjamin Ep7 Noodle Dishes  국수요리

    Tasty Trail with Benjamin Ep7 Noodle Dishes 국수요리

    by Merlin Added 16 Views / 0 Likes

    Noodle Dishes The Tasty Trail team and Benjamin go to Busan to learn more about Korea′s noodle dishes! In this episode, Benjamin explores Busan, one of the five major port cities of the world and one famous for its international film festival. He ventures

  • 25:37 Tasty Trail with Benjamin Ep6 Doenjang  된장

    Tasty Trail with Benjamin Ep6 Doenjang 된장

    by Merlin Added 17 Views / 0 Likes

    Doenjang There’s a saying in Korea: “The taste of the food depends on the quality of the jang.” This shows the significance of jangs such as doenjang, gochujang and ganjang in Korea. It would be hard to find a Korean dish made without these jangs. In this

  • 26:28 Tasty Trail with Benjamin Ep5 Topokki  떡볶이

    Tasty Trail with Benjamin Ep5 Topokki 떡볶이

    by Merlin Added 16 Views / 0 Likes

    Topokki Tteok, or rice cake, is a traditional Korean cake made of glutinous rice. Topokki, a popular snack in Korea, is sweet and spicy stir-fried rice cake. Learn all about Korea’s traditional rice cakes in this episode! Hundreds of tteok varieties are e

  • 26:01 Tasty Trail with Benjamin Ep4 Kimchi 김치

    Tasty Trail with Benjamin Ep4 Kimchi 김치

    by Merlin Added 10 Views / 0 Likes

    Kimchi No Korean meal is complete without kimchi. It′s a staple Korean side dish that has evolved with the history of Korea. Kimchi is a familiar food to Koreans in more ways than one. For example, instead of saying "cheese" while being photographed, Kore

  • 25:39 Tasty Trail with Benjamin Ep3 Samgyetang  삼계탕

    Tasty Trail with Benjamin Ep3 Samgyetang 삼계탕

    by Merlin Added 10 Views / 0 Likes

    Samgyetang Spring, summer, fall and winter. For each of Korea′s distinct four seasons are various dishes that have been developed and savored throughout time. Samgyetang is a famous summer chicken dish. Traditionally, if a son-in-law visits his in-laws′ h

  • 25:26 Tasty Trail with Benjamin Ep2 Bibimbap 비빔밥

    Tasty Trail with Benjamin Ep2 Bibimbap 비빔밥

    by Merlin Added 11 Views / 0 Likes

    Bibimbap Recently, the traditional Korean dish bibimbap has been gaining international attention and popularity as a food rich in protein and low in calories. It is exported to more than ten countries, including Japan, China and Paris. Bibimbap is also kn

  • 25:23 Tasty Trail with Benjamin Ep1 Pork  돼지고기

    Tasty Trail with Benjamin Ep1 Pork 돼지고기

    by Merlin Added 19 Views / 0 Likes

    Pork Tasty and nutritious! Fulfilling people′s needs for nutritious food, pork has been in Korean people′s lives for a long time. Delicious and high in protein, recently it has gained popularity among the foreigners. In this episode, Korea′s various pork

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