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CHIC.TV Dining


Eat, drink and be merry - CHIC.TV Dining

  • 13:59 CHIC.TV Dining - Beet Beet Beet Salad

    CHIC.TV Dining - Beet Beet Beet Salad

    by Merlin Added 16 Views / 0 Likes

    This colorful and tasty salad comprised of three kinds of roasted beets, fried goat cheese balls, boiled kumquats, Greek yogurt vinaigrette, sugary roasted nuts and more. The recipe, presented by Chef Sam DeMarco of Fireside restaurant and CHIC.TV’s

  • 12:27 CHIC.TV Dining - Diver Sea Scallops

    CHIC.TV Dining - Diver Sea Scallops

    by Merlin Added 25 Views / 0 Likes

    Diver Sea Scallops with etamame, passion fruit, lotus root and black truffle jus appetizer has great colors, texture and taste. It is easy to make and with the right plate will surely look like an art work. Join CHIC.TV’s Marlie Hall and Gilt's Execu

  • 11:30 CHIC.TV Dining - Pan Fried Soft-Shell Crab

    CHIC.TV Dining - Pan Fried Soft-Shell Crab

    by Merlin Added 20 Views / 0 Likes

    Join Chef Cedric Tovar of the Peacock Alley Restaurant and CHIC.TV's Carolyn Jennings as they prepare a wonderful summer dish; pan fried soft-shell crab with heirloom tomato and ramp salad, a lemon confit coolie and white eggplant puree.

  • 08:32 CHIC.TV Dining - Baby Octopus Salad

    CHIC.TV Dining - Baby Octopus Salad

    by Merlin Added 16 Views / 0 Likes

    Chef Elio Magrograssi of Paper Moon Milano in New York presents a wonderful appetizer Baby Octopus Salad with cherry tomatoes, celery, red onion, basil, arugula, and extra virgin olive oil. Manager Daniele Perugini pairs a matching Italian Red.

  • 08:55 CHIC.TV Dining - Brazilian Meet Risotto

    CHIC.TV Dining - Brazilian Meet Risotto

    by Merlin Added 20 Views / 0 Likes

    Chef Flavia Amaral of the French Brazilian restaurant Buzina Pop prepares her favorite dish, risotto with a special Brazilian cured chopped beef.

  • 07:43 CHIC.TV Dining - Truffled Mac and Cheese

    CHIC.TV Dining - Truffled Mac and Cheese

    by Merlin Added 19 Views / 0 Likes

    One of the prominent culinary shifts today is going back to wholesome American cuisine and Mac and Cheese is known as one of the most familiar American dishes. At Gold St. restaurant Chef Patrick Vaccariello truly embraces this trend and even takes it one

  • 09:25 CHIC.TV Dining - Lobster in a Pan, Cooked with Stella Beer

    CHIC.TV Dining - Lobster in a Pan, Cooked with Stella Beer

    by Merlin Added 20 Views / 0 Likes

    Lobster with beer? Makes sense, doesn't it? But hey, it’s also one of the signature dishes offered by Executive Chef Neville Stoddart Jr. of Markt restaurant, a Meatpacking district icon that just moved to Chelsea and continues to promote authentic B

  • 08:39 CHIC.TV Dining - Foie Gras with Lychee Jalapeno Salad and Lychee Caramel

    CHIC.TV Dining - Foie Gras with Lychee Jalapeno Salad and Lychee Caramel

    by Merlin Added 17 Views / 0 Likes

    Foie Gras, the most delectable appetizer one could dream of... Take charge of your kitchen and learn how to cook a simple and delightful dish that will dazzle your guests! Prepared by Chef Cedric Tovar of the Peacock Alley Restaurant and CHIC.TV's Carolyn

  • 09:45 CHIC.TV Dining - Roasted Lamb Sandwich - Moroccan Style

    CHIC.TV Dining - Roasted Lamb Sandwich - Moroccan Style

    by Merlin Added 15 Views / 0 Likes

    Moroccan cuisine contains influences from every corner of the Mediterranean: Mores, Berbers, Spanish and Jews. Later on the French cuisine added its own finesse. Adopting to America, Moroccan cusine introduced by Chef Lahcen Ksiyer takes a NYC icon, the r

  • 12:26 CHIC.TV Dining - Yellowfin Tuna Wellington

    CHIC.TV Dining - Yellowfin Tuna Wellington

    by Merlin Added 17 Views / 0 Likes

    Gilt restaurant is homage to New York’s gilded age with a modern twist. No better dish represents this idea than Chef Christopher Lee’s Yellowfin Tuna Wellington. Imagine the classic Beef Wellington but with first rate Yellowfin Tuna, fresh porc

  • 10:16 CHIC.TV Dining - Chanterelle Mushroom Risotto

    CHIC.TV Dining - Chanterelle Mushroom Risotto

    by Merlin Added 23 Views / 0 Likes

    Risotto is probably one of the most attention demanding rice dishes, constantly stirring and watering, but in cooking, giving much attention usually pays off. Check out this risotto by Chef John Keller of Bruno Jamais restaurant and club, as he explains a

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