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Tales of Hansik


Hansik is the new global culinary trend! What secrets are hidden in the tables of Korean diners? Korean food is a symbol of Korean culture, and the secret to long and healthy life. The dazzling array of dishes, made with seasonal vegetables and scientific preparation methods, are more than enough to stimulate the palates of diners around the world. In Korea, "Have you eaten?" is as common a greeting as "Hello." It is a country that has always been deeply attached to food and food culture. This passion, combined with thousands of years of history, has produced one of the most developed food cultures in the world. We begin an in-depth analysis of the value of Korean food, now in the limelight in many countries. Hansik has many tales to tell - stories that make hansik even more delicious.
  • 26:07 Tales of Hansik Ep13 Banchan (Final Ep)

    Tales of Hansik Ep13 Banchan (Final Ep)

    by Admin Added 8 Views / 0 Likes

    For thousands of years, Korean tables have been set with bap and banchan. Arirang TV's Tales of Hansik introduces the secrets of Korean cuisine, now attracting global attention as healthy slow food. - In the Banchan episode of Tales of Hansik, we learn ab

  • 24:43 Tales of Hansik Ep12 Dubu

    Tales of Hansik Ep12 Dubu

    by Admin Added 11 Views / 0 Likes

    Dubu, also known as tofu or bean curd, is a food that blends naturally into any Korean dish. Pure white, with an even purer taste, dubu fills every meal with healthy richness . It's such a versatile food that Koreans say one block of dubu is all they need

  • 25:35 Tales of Hansik Ep11 kimchi

    Tales of Hansik Ep11 kimchi

    by Admin Added 9 Views / 0 Likes

    Healthy, fermented foods are matured by time. Every nation has its own fermented food that has been guarding the people's health for centuries. Korea's kimchi, in particular, is receiving the global spotlight as an enriching, well-being food. At the start

  • 27:05 Tales of Hansik Ep10 jjigae

    Tales of Hansik Ep10 jjigae

    by Admin Added 10 Views / 0 Likes

    For thousands of years, the center of Korean cuisine was bap and side dishes. Arirang TV's Tales of Hansik introduces the secrets of Korean cuisine, now attracting global attention as healthy slow food. - On the Jjigae episode of Tales of Hansik, we find

  • 26:37 Tales of Hansik Ep09 namul

    Tales of Hansik Ep09 namul

    by Admin Added 10 Views / 0 Likes

    For thousands of years, the center of Korean cuisine was bap and side dishes. Arirang TV's Tales of Hansik introduces the secrets of Korean cuisine, now attracting global attention as healthy slow food. - On the Namul episode of Tales of Hansik, we explor

  • 25:52 Tales of Hansik Ep08 guk

    Tales of Hansik Ep08 guk

    by Admin Added 13 Views / 0 Likes

    For thousands of years, the center of Korean cuisine was bap and side dishes. Arirang TV's Tales of Hansik introduces the secrets of Korean cuisine, now attracting global attention as healthy slow food. On the guk episode of Tales of Hansik, we talk about

  • 25:30 Tales of Hansik Ep07 Fish

    Tales of Hansik Ep07 Fish

    by Admin Added 5 Views / 0 Likes

    Korea is surrounded on three sides by water, and is one of the few countries in the world that have both the characteristics of an inland country and an island. The waters are a thriving habitat for fish, which in return bring the freshness of the ocean t

  • 25:27 Tales of Hansik Ep06 Meat

    Tales of Hansik Ep06 Meat

    by Admin Added 7 Views / 0 Likes

    When Koreans are preparing for a big event or have just completed the feat, they replenish their energy with meat. The most popular types of meat are beef, pork, and chicken, and each has a special place in the Korean cuisine. Beef has always been conside

  • 25:24 Tales of Hansik Ep05 Juk

    Tales of Hansik Ep05 Juk

    by Admin Added 8 Views / 0 Likes

    Korean tables have been set with rice and side dishes for thousands of years. On Arirang TV's Tales of Hansik, we introduce the secrets of Korean cuisine, now attracting global attention as healthy slow food. In the Juk episode of Tales of Hansik, we lear

  • 24:55 Tales of Hansik Ep04 Jeon

    Tales of Hansik Ep04 Jeon

    by Admin Added 11 Views / 0 Likes

    For thousands of years, Korean cuisine has centered on a table of rice and side dishes made of grains and vegetables. Arirang TV's Tales of Hansik introduces the secrets of Korean cuisine, now attracting global attention as healthy slow food. In the Jeon

  • 24:06 Tales of Hansik Ep03 Noodle

    Tales of Hansik Ep03 Noodle

    by Admin Added 9 Views / 0 Likes

    Noodles symbolize long and healthy life. In modern times, noodles have become known as the most economical alternative to a regular meal as they take only half the time to cook and eat in comparison. Today, noodles are considered fast food, but in the pas

  • 24:41 Tales of Hansik Ep02 Rice cake

    Tales of Hansik Ep02 Rice cake

    by Admin Added 10 Views / 0 Likes

    Feasts in Korea are not complete without tteok, or rice cake. Tteok is a delicacy that has become as important as rice to Koreans. It is a versatile food, prepared with different ingredients and methods. For Koreans, tteok is a symbol of sharing and abund

  • 24:35 Tales of Hansik Ep01 'bap' episode

    Tales of Hansik Ep01 'bap' episode

    by Admin Added 9 Views / 0 Likes

    The Korean table has been made up of bap and side dishes for thousands of years. On Arirang TV's Tales of Hansik, we introduce thirteen stories of hansik, which has become a symbol of healthful, slow food. On the bap episode, we talk about the significanc

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